1/4 c balsamic vinegar
1/4 c olive oil
2 TBS maple syrup
1 TBS digon mustard
1/4 tsp salt
Whisk together and store in air tight container
1/4 c balsamic vinegar
1/4 c olive oil
2 TBS maple syrup
1 TBS digon mustard
1/4 tsp salt
Whisk together and store in air tight container
1/2 c creamy peanut butter
1/3 c rice vinegar
2 Tbs lime juice
1/4 c oil
1 TBS sesame oil
3 TBS soy sauce
3 TBS honey
1 TBS sugar
2 cloves garlic
1/2 tsp ground ginger
1 tsp salt
pinch of crushed red pepper