Monday, April 13, 2009

Rochelle’s Chocolate Chip Cookies

3/4 C white sugar
½ C brown sugar
½ c softened butter
2 tsp vanilla
2 egg whites
2 C flour
1 tsp soda
½ tsp salt
¾ C chocolate chips

Preheat oven to 375 degrees. Cream sugars and butter. Add vanilla and egg whites. Add dry ingredients. Bake for 10 minutes.

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