Monday, April 20, 2009

Biscuits

2 1/4 cups Basic Baking Mix
2/3 Cup Milk

Preheat the oven to 450ºF. Combine mix and milk. Stir ingredients until soft dough forms. Turn onto surface sprinkled with flour. Knead 10 times. Roll dough 1/2" thick. Cut with 3" cutter. Place on ungreased cookie sheet. Bake 8 to 10 minutes or until golden brown. Makes 9 biscuits.

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