Monday, April 20, 2009

German Pancakes

3 eggs
1/2 cup milk
2 Tb + 1 1/2 tsp melted butter
1/4 tsp salt
1/2 cup flour

Beat eggs, milk, & butter in bowl using wire whisk. Add salt and flour. Mix well! Pour into small greased pan. Bake @ 450 degrees for 10-15 minutes. Serve w/ syrup and powdered sugar.

(This is a very small recipe, I usually at least double or triple it. It should be bubbled when done. If there's too much butter on top when done, I dump the butter into the sink.)


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