Sunday, April 19, 2009

Turkey Dinner Pasta Shells

Great way to use left over thanksgiving items

2 c. turkey, cooked and shredded
1/2 c. mayonnaise
18 jumbo pasta shells, cooked & drained
1 1/2 c. cooked stuffing (or use stove top)
2 c. turkey gravy

In a bowl, combine the turkey, stuffing and mayonnaise. Spoon into pasta shells, Place in a greased 9x13x2 baking dish. Pour gravy over shells. Cover and bake at 350 for 30-35 minutes or until heated through. Yields 6 servings.


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