Monday, January 17, 2011

How to Shred Chicken, Pork, or Beef Roasts

I like to boil boneless chicken breasts for recipes like my chicken enchiladas or chicken rolls. I used to chop it up by hand, but then I learned a very easy way to shred it.  Put the cooked chicken breasts into a mixing bowl and use the paddle mixer of the Kitchenaid on medium high until shredded. 
Pork or beef roasts shred easily too for Cafe Rio Salad or French Dip Sandwiches.


  1. Great tip!!! I'm going to try that next time for sure!

  2. MARIANNE!!! You are BRILLIANT!!! I shredded my chicken this way tonight and it WORKS! Thanks for this FABULOUS time-saver! I don't dread shredding anymore!